Pearl
A journey into the world of organic gems
What is a pearl?
A fascinating creation of nature, pearls are produced by pearl-bearing mollusks, making them one of the few organic gems. These marine organisms, particularly bivalves, have shells divided into two parts that protect their soft, invertebrate bodies. Natural pearls form spontaneously without human intervention through an amazing process that begins when a foreign element, like a parasite or accidental fragment, irritates the mollusk's inner mantle.
The magic of nacre
To protect itself, the mollusk coats the intruder with successive layers of nacre, a smooth and lustrous material mainly composed of aragonite, a crystalline form of calcium carbonate, and conchiolin, a protein similar to those found in human hair and nails. Under a microscope, nacre's structure resembles a brick wall, with aragonite forming the bricks and conchiolin the cement. This natural process leads to the formation of natural pearls, which are identical in composition to the mother-of-pearl lining the inside of the shell.
History and culture of natural pearls
Pearls in history
Natural pearls have been valued for millennia as symbols of wealth and social status. From ancient aboriginal burial mounds in Ohio to Homer's epic texts and anecdotes about Julius Caesar, pearls are a common thread in global historical narratives. Historical figures and royal families worldwide have passed down these precious gems from generation to generation, celebrating their beauty and intrinsic value.
Evolution of pearls in commerce
With the advent of cultivation techniques in the 1890s, the pearl market underwent significant change. Kokichi Mikimoto, often cited as the father of cultured pearls, revolutionized the industry by introducing high-quality cultured pearls, which partially replaced the rare and costly natural pearls. Despite innovations, natural pearls continue to be highly sought after for their rarity and unique beauty.
Types and cultivation of pearls
Cultured pearls and their types
Pearl cultivation has enabled the production of various types of pearls, such as Akoya, South Sea pearls, Tahitian, and freshwater pearls, each distinctive in cultivation method, size, and luster. Freshwater pearls, in particular, have gained popularity due to their variety of shapes and colors, and their affordability compared to saltwater pearls.
Technology in cultivation
Modern pearl cultivation techniques allow the initiation and control of the growth process, replicating and optimizing the natural formation of pearls. This process includes the use of a donor mollusk and a host, and controlled management of the growth environment, ensuring the production of high-quality pearls.
Pearls, both natural and cultured, continue to enchant with their unique beauty and luxury.